These 8 Hearty Stuffed Pancake Rolls Will Send You Straight To Cloud 9!

Savory Brazilian Pancake Rolls Stuffed With Seasoned Beef Or Spinach Ricotta | If the thought of pancakes or crepes only evokes images of syrup, chocolate chips, blueberries, and whipped cream, then you haven’t lived! Hearty pancakes are where it’s really at, and best of all, you can eat them any time of the day – no need to wait until breakfast. Feel free to whip up a batch of spiced beef-filled rolls, creamy vegetarian rolls, or you can also go with a combination of the two to suit all the tastes of your dinner guests. Whatever you go with, you’ll love just how versatile Brazilian pancakes can be.

Bookmark Recipe:

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You’ll Need:

For the pancake batter:

– 2 eggs
– 14 fl oz whole milk
– 7 oz all-purpose flour
– 1 tbsp oil
– 1 pinch of salt

For the ground beef filling:

– 10 oz rump roast (UK: rump steak)
– ½ onion, diced
– 2 garlic cloves, minced
– 2 tbsp olive oil
– 3 tbsp tomato paste or sauce
– 7½ fl oz water
– salt & pepper

For the spinach ricotta filling:

– 7 oz spinach
– 5½ oz ricotta
– ½ onion, diced
– 1 garlic clove, minced

For the homemade tomato sauce:

– 10½ oz tomato puree
– 2 tomatoes, chopped
– 1 tbsp olive oil
– 1 onion, diced
– salt & pepper


– 7 oz shredded mozzarella
– casserole dish

Here’s How:

1. Preheat the oven to 350°F and prepare the pancake batter. Mix all the ingredients until smooth and let sit for 15 minutes. Coat a pan over medium heat with a little oil and add a ladle of batter. Once bubbles start to form on the surface of the pancake, flip it over and cook the other side for about 30 seconds. Make 7 more pancakes and set aside.

2. Heat a pan on medium heat with a little olive oil. Cut and chop the rump roast to ground beef consistency and cook it in the pan with the onions and garlic. Add the tomato paste and season with salt and pepper. Stir in the water and let simmer for about 5 minutes.

3. For the spinach ricotta filling, sweat the onions and garlic, add the spinach, and season with salt and pepper. Add the cooked spinach to a bowl and let it cool slightly before mixing in the ricotta cheese.

4. For the homemade tomato sauce, briefly fry the chopped tomatoes before pouring in the tomato puree. Season with salt and pepper and bring to a boil. Meanwhile, prepare the stuffed pancakes, roll them up, and put them in a casserole dish.

5. Pour the homemade tomato sauce over the pancake rolls, sprinkle mozzarella cheese on top, and bake for 15 minutes. Top off with fresh garden herbs such as basil or parsley. Obrigado!

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You can find the recipe for the Chicken Crêpe Bake featured in the bonus video here:


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Video Rating: / 5


  1. Old Man from Scene Twenty Four

    Those are Crepes, not Pancakes. Variations of Cannelloni.

  2. Adriana Menezes de Moura Polari

    I'm Brazilian. My mom used to prepare pancakes filled with smashed meet and covered with tomato sauce and parmesan cheese.

  3. Rrrr Go cart

    Why not just use tortillas… wondering just wondering 🤔

  4. Eww u put beef in pancakes

  5. Radu Pasăre

    Try doing romanian pancakes
    They are absolutely delicios if you put nutella and bananas in it

  6. Im in clouds …

  7. Fatima Aftab

    Heading towards the kitchen….👩‍🍳😋

  8. Aaron Römer

    dude, can anyone translate the recipe into normal metric units in a comments? lol The dishes look awesome.
    ok nevermind 14 oz ~ 400 gramm, i guess i am gonna make me this nice looking dish soon.

  9. Josephine Tyree

    Love your creativeness….mouth watering……………..ahhhhhhhhhhhh : ) ummmmmmmmm

  10. Elaine Mickley

    More like crepes than pancakes…LOL

  11. Felizitas Standeford

    These pancakes remind me of palatschinken fr. Austria.

  12. Timothy Davis


  13. Кирилл Серпер

    …straight to the hospital.

  14. Jay jay dynomite


  15. These are pancakes not crepes.
    Crepes are way thinner.
    Dutch pancakes look exactly like these as well as UK ones.

    We eat them with savory stuff and sweet stuff. Just because they aren't fat doesn't mean they aren't pancakes.

  16. Mariam Dadar

    its past midnyt n am hungry

  17. Sami Radcliffe

    Look nice sumat difference it’s always nice to see ppl making different things 😊

  18. Mollie Boldt

    LOVE YOUR VIDEO,NEVER HAD either one of them they look yummy thank you keep sharing have a great day

  19. Serenas Choices

    This is just enchiladas with pancakes instead of tortilla. Great idea though.

  20. These are crepes, NOT pancakes