Simplified Recipe • Super Crispy Pork Belly 脆皮烧肉 Airfryer/ Oven • Chinese Roasted Pork

Simplified Recipe • Super Crispy Pork Belly 脆皮烧肉 Airfryer/ Oven • Chinese Roasted Pork

Roland can always achieve extremely crispy and light roasted pork with this recipe. This is our second crispy pork belly video following the first one we did almost 1 year ago. Only this time round, to make it simple, Roland omitted the use of fermented beancurd because some of you cannot get hold of it.

See the ingredient list below for your easy reference.

Before we go on, we would like to give special thanks to La Gourmet for letting us try their super good and durable cast iron wok as well as their stock pot. If you are getting a cast iron wok, too, please remember to treat the wok first before using. Here’s how we treated ours:

If you like to buy La Gourmet wok and pot, head up to Robinsons, Tangs, Metro, Takashimaya, OG, BHG etc in Singapore to get one for yourself or your loved ones. Those staying in Malaysia can also get the pan from most leading departmental stores in the country.

Hope you can recreate this easy recipe in the comfort of your home. Thanks for dropping by our channel.

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on behalf of Spice N’ Pans

Serves 3 or 4

450g of pork belly
Five spice marinade – see below
0.5 teaspoon of baking soda
3.5 teaspoons of coarse sea salt
Some cooking oil

Five Spice Marinade
4 tablespoons of Chinese white rice wine
2 teaspoons of salt
1.5 teaspoons of five spice powder
A few dashes of white pepper

Bake at 180C for 25 mins
Followed by 200C for 8 mins

If you like this recipe, you might like these too:

Singapore Chicken Satay

Singapore Satay Sauce

Spice N’ Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
Video Rating: / 5


  1. des goulding

    Another Top Video my friend hope you and family are well God bless and best wishes for XMass

  2. Can i use the dark wine?

  3. Caroline Leng

    What's the oven setting?

  4. Spectacular! Thank you for all your recipes. If I used a static or convection oven, can you recommend settings please? Thank you in advance and greetings from Switzerland 🙂

  5. Wow, so yummy and irrestible to hear the crispy good if it's in front of me

  6. Can I other type of salt?

  7. i feel so hungry right now……

  8. Thumbs up from me.

  9. what is the brand of your air fryer how many liters.can spring rolls cook in the airfryer?

  10. mine was salty.

  11. May I know what brand your airfryer ? It is easy to wash?

  12. MargaretKoh Samy

    Wow 😋 must try

  13. 你好!很喜歡老師的烹飪教學視頻,雖然一些英文不明白,但都會去找翻譯解說,謝謝老師無私分享!老師 加油!

  14. Thank you sir.

  15. Too good. I will have to try this. Question: I will be using an oven. Can you recommend settings for that? Thank you. While waiting for your response, I will be printing the screenshot at 9:44 and eating that for now.

  16. Oh I definitively going to try this. I've a few attempt but the skin was chewy. Many thks.

  17. Thanks Roland and Jamie ! I was wondering what to do with my air fryer that has been sitting there collecting dust for a long long time….

  18. Babe Marinas

    Yummy the best crispy pork. In town.tjanks for sharing.. i teally want to learn
    Thxnk you sir…

  19. Ang Siew Nam

    Don't grit your teeth when talking, annoying

  20. Siew Mee Koh

    Roland is such a smart cookie !!!