Healthy MultiGrain Roti / Paratha Recipe | मल्टीग्रेन रोटी | Weight Loss vegetarian Lunch Or Dinner

If you are looking to add some variety & more nutrition to your everyday roti, try adding different grain flours. This Multigrain Chapati / Roti Recipe incorporates 5 different grains to give a delicious and healthy flair to regular Roti.
Instead of buying multigrain atta from the store, I have mixed 4-5 kinds of attta. For this roti I have used a mix of Oats flour, whole wheat flour, Ragi ( Nachini or ginger millet) flour, besan ( Chana Atta) and Soy flour. This roti is packed with iron, protein, fibre and vitamins.You can find these flours at either your local Indian grocery store, Online or whole foods/bulk store.

Make this roti a little thick than the regular chapatti. Serve with a dollop of homemade butter (makkhan) and buttermilk.

Subscribe for Daily Healthy Recipes

Visit our website for more Recipes

Follow us on Instagram

Our other YouTube Channel “FoodFitness&Fun”

👉 More Recent & Related Recipes

Healthy sweet potato & peanut soup
Homemade Oats Granola Recipe :
Healthy carrot Milk Recipe
Healthy high protein low carbs Tofu Salad
Peanut butter & Cocoa Milk Recipe
Spinach & lentil Soup Recipe
Golden Milk ( turmeric milk recipe)

#fitfoodflavours #recipe

👉 Tags ans Keywords Used:

Multigrain Roti recipe
Multigrain Paratha recipe
Multigrain Chapati recipe
How to make multigrain Atta
Multigrain Atta mix recipe
मल्टीग्रेन रोटी
Healthy lunch recipe
Healthy dinner recipe
How to make multigrain Atta at home
Healthy multigrain Atta