Grilled Vegetables the Easy Way | BBQ Veggies Recipe

You guys loved my Roasted Vegetables the Easy Way so it was about time I put out a BBQ/ Grilled version! Trying to step up my content now that I have a bit more time so let me know what you think! Subscribe for healthy recipes, tips and more: Subscribe for healthy recipes, tips and more:

How to Grill Vegetables
1. Wash your vegetables and dry them with a paper towel.
2. The denser vegetables should be cut and cooked smaller than less dense vegetables so that they cook evenly. Turn your BBQ on to Med-High. We want the Grill Hot for Grill Marks!
3. Drizzle olive oil onto the vegetables so that the have a nice sheen. About 2-3 tablespoon for 4 cups of vegetables.
4. BBQ vegetables at 350-450 degrees in for 15-20 minutes, flipping once or twice.

Roasted Vegetables The Easy Way:

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