Dessert Recipes – How to Make Lemon and Herb Risotto Cake

Get the recipe for Lemon and Herb Risotto Cake at: Impress guests by delivering everyone’s favorite rice dish in deliciously browned slices for an elegant dinner presentation. Begin by cooking thinly sliced leek in chicken stock, then cooking rice in the fragrant liquid. When the rice is done and cool, stir in lemon zest, chives, parsley and mozzarella cheese. Press into a springform pan and bake until lightly golden. Enjoyable hot or cold, be sure to garnish with parsley and lemon wedges for the ultimate in flavor.

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