Custard Biscuit Pudding – Dessert recipe

Custard Biscuit Pudding - Dessert recipe

This dessert recipe is very easy to prepare and calls for very simple ingredients which are commonly available in our shelves. Layers of biscuits and pudding topped with biscuit crumbs, some chocolate crumbs and dried fruits of your chioce makes a perfect delicious dessert.

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1.Sugar 2tsp
2.Custard 2tsp
3.Milk 2 cups
4.Vanilla essence 1spoon
5.Crushed plan biscuits of your choice
6.Melted butter 1 and half tsp
7.Cocoa powder to sprinkle
8.Corn flour 1tsp
9. Chocolate biscuits of your choice
10.Dry fruits
11.Chocolate for topping

First prepare custard and keep it aside (it will thicken more as it cools)
1.Add 4 to 5tsp of milk in custard and mix well to make a fine paste.
2. Add milk in pot and let it boil when it starts boiling add custard and continuously stir.
3. Add sugar mix it well and then add corn flour for the thick consistency and stir continuously so that there is no lumps.
4. Now add vanilla essence for flavour.
5.Add butter in plan crushed biscuits and mix well.
Now we will start layering.
6. Take a glass add 2 tsp of chocolate biscuits and set it with the help of spoon as shown in video
7.Now on the top add custard for second layer
8. For third layer add digestive biscuits and on top sprinkle some cocoa powder.
9. Add dry fruits for fourth layer and on top add some chocolate crumbs.
For second glass you can customise layers with
the same ingredients.

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Video Rating: / 5


  1. Yasmeen Surjan

    Your measurement is dead wrong go and do maths

  2. kenzu kitchen world

    I'd polea pudu puthan vibhavangal yeantea chaanalilum und istapeattal join cheyyanam

  3. kotsie Tyers

    Interesting recipes

  4. Savitha Nayak M

    Very very super receipe 👍 👍👍🌹 long live the channel

  5. This video will be better without music,,and tel the receipe in details..

  6. 👍

  7. Julie_Ann Smith

    As I have all the family coming at Christmas I can try all these new recipes I am finding thank you for this one first time on this video will make these ones up so each one can help themself will look for more recipes from you


    Should we refrigerate it or we can have it without cooling?

  9. Why using cornflour????

  10. Marium Ahmed

    aap ne konsa biscuit use kia he? plz reply

  11. Javairia Muhammad Jawed

    Tried and it was not too good 😔😕🙁

  12. shairas kitchen

    എന്റെ ചാനൽ സബ്സ്ക്രൈബ് ചെയ്യുന്ന എല്ലാവരേയും ഞാനും സബ്സ്ക്രൈബ് ചെയ്യും തീർച്ച, തുടക്കക്കാർക്ക്, സപ്പോർട്ട് വളരെ ആവശ്യമാണ്, ഞാൻ എല്ലാവരേയും സപ്പോർട്ട് ചെയ്യും, എനിക്കറിയാം പ്രോത്സാഹനം എത്രത്തോളം ഊർജം നൽകുമെന്ന്..

  13. Shagufta Anjum

    Lovely quick pudding, thank you for sharing ur recipe x


    😍😍 yummy 😍😍

    Check it plz🙋👉

  15. T. Make Food

    Nice Recipe
    T.Make Food

  16. I just followed this recipe and the custard part was horrible!! As soon as I added the milk and custard paste to the boiling milk it started lumping and hardnening! I just kept on stiring but it didn't really work:'( what did I do wrong?

  17. sandeep raj koushik

    Like the taste it is also amazing . It's just yummmm 👍😋

  18. Shahi Kitchen


  19. Custurd powder itself makes the milk thick. Then why do we add corn flour additionally?

  20. Lopa's World