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Learn how to make a Creme Caramel Recipe! Go to http://foodwishes.blogspot.com/2013/03/creme-caramel-maybe-best-dessert-ever.html for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy this easy creamy baked caramel custard dessert recipe!
Video Rating: / 5
can i have the recipe plz
Th I s is just like making flan.
FLAAAAN courage the cowardly dog
Why is this guy so cool?
But if you watch carefully you can notice that at 4:05 he is using sandals.
Dose he real talk like that ??
Can i maybe use yogurt instead of creme fraiche
liquefied wiggle in the middle <3
XD i love you and thx for the recipe ouo
wish I had seen this video before trying to make a flan from another online recipe!!! I ended up with a giant french toast. No custard, a french toast cake. 🙁 I followed those instructions to the letter
Love your humour and steps to make things so simple. I've always been a little terrified of caramelizing sugar on it's own, but with the way you taught it, I'm quite confident I won't burn it 😀
Thanks so much for sharing your tips! Subscribed :)
Flan sounds like fun.
FOOD PORN!!! im pregnant and want sweets no i want this!!!
If you are watching this anywhere else but north America, omit the vanilla. They use so much of it that I think they have gone immune to the flavor but for the rest of us it just makes a great creme caramel taste like weird ice-cream.
…and if you are Canadian or American….stop destroying everything sweet with a vanilla free pour!
One of my favorite desserts of all time. called leche flan in these parts because of the Spanish influence in our culture. you can also put a little grated orange zest in in the caramel for that fragrant, lightly bittersweet effect.
chef john should have a cook off vs Gordon ramsey
Flan is so good if you have a sweet tooth. Two variations that i particularly like are expresso and cream cheese, so flavorful and creamy…
Does anyone know if I can make this by putting a separate pot or water container at the bottom of the oven (inside the oven) while leaving the little cups on their own at the top?