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Masterchef John Zhang show you his favorite Braised Pork Recipe for Celebrating Chinese New Year with step by step instruction.
This classic Chinese braised pork with preserved vegetable, is a very popular Chinese New Year dish–Mei Cai Kou Rou. Pork belly provides enough fat which moisten the preserved vegetables and arouse the strong aroma.
#porkrecipe #porkbelly #masterchef
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Video Rating: / 5
Nice quality of video👍
I love also those recipe and style of cooking👌😊👍
Its complicated.. o my god, from hungry to dead
taste chinese what? food right u have to say it too u know? not that is too healthy chinese food the veggies are not the meat too much meat is rly bad and once a month is too much
What is up with the fake sound effects? just let us hear the actual thing!
Let cook for me sir
Looks delicious but i don't have two weeks to make this😂👌
Looks like premium doggo food
It take around 14 day to cook
looks so yummy cheefssss ❤
Only ten thousand more steps and we eat
Not healthy
All pork recipes take very long time……
Right and nice
666666
Nấu như cứt ý
Verlo cocinar me da una sensación de satisfacción
i'd like to testify that this is one of the most delicious chinese cuisines, you have to try at least once in this lifetime and you won't regret it for sure! 😂
Yummy❤️
If we want to eat pls order 1 year in advance
It's got little bit thick.