Chef's Favorite BBQ Roast Pork (Char Siu 叉烧) • Taste The Chinese Recipes Show

Master chef John Zhang shows you how to make easy roast pork (Char Siu) with step by step instructions.

Char Siu (Chinese BBQ Pork), known as 叉烧, is a popular way to flavor and prepare barbecued pork in Chinese cooking. It is finger licking’ good and you will be shocked how easy is it to make it at home!

#porkrecipe #roastpork #charsiu

Barbecue sauce is made with shallot, garlic, ginger, red yeast rice, five spice powder, rice wine, soy sauce, sugar, hoisin sauce, maltose, honey, green onion, and marinate for 6 hours.

Chef John uses Boston Butt, a cut of pork that comes from the upper part of the shoulder from the front leg. You can also replace it with pork belly.

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  1. Yummmmyyy

  2. 这厨师好强,感觉是在做艺术品而不是做菜

  3. Music name

  4. Joseph Cirilo V Vergara

    Delicious Roast Pork

  5. Omae wa mou Shindeiru

    Hello can i request if u can make authentic mapo tofu 😄

  6. Lean…….

  7. Your Forebear

    Love it

  8. how cold should the cold oil be?

  9. 看著就好好吃的樣子

  10. How important is the red rice yeast? Is there alternatives, as I can't seem to find it in the UK

  11. Шах Бокс

    Good luck

  12. Myyyyy god. This looks too damn good

  13. Андрей Пак


  14. Pasti babinya seneng banget ama andib🤣🤣🤣

  15. Aduuh andi makan babi..

  16. Juan Carlos Lozano Carrillo

    Gracias !!!

  17. What type or brand of rice is used for this? My rice always too sticky and soft, not like this

  18. panji negara

    Its PIG

  19. Joseph Demis

    Amazing. I love this channel!