Brazilian bbq churrasco brasileiro street food recipe


Beef 2,2 lbs (1kg)
Orange 1
Garlic cloves 2
Olive oil 1/4 cup (0,6dl)
Salt 3 tsp
Cumin powder 1 tsp
Paprika powder 1 tsp
Chili powder 1/2 tsp

Marinade time: 24 hours
cooking time: 5-6 minutes each side.

Sideways Samba by Audionautix is licensed under a Creative Commons Attribution license (


  1. Shelton Morgan

    Were can I get them skewers stick from????

  2. Philip Atkinson

    Lovely looking kebabs there mr skewer , i make them very similar but use fillet steak but only on special occasions, I've got some pork shoulder steaks marinating in the fridge for me and our lasses tea later, only me and her because of lockdown, look after yourselves every one and keep safe πŸ‘β€πŸ‘β€

  3. nice

  4. Your Cajun spice recipe is perfect it’s better than any premade off the shelf it goes really good in red beans too thanks πŸ‘πŸ‘πŸ‘

  5. Can you let us know what is the best cut of beef to use for this?

  6. Mmmm πŸ’š

  7. Behind the Garage BBQ

    Great video, looked delicious, love churrasco style cooking, just posted up a video of skewer chicken and beef on my ole CHAR-GRILL..thanks for sharing!