Healthy and full of flavor, here is a simple way to prepare a tasty vegetable dish.
2 bell peppers
4 tbsp breadcrumbs
2 tsp olive oil
1. Wash, dry off and slice the vegetables.
2. Season the breadcrumbs with olive oil, parsley, basil, garlic, and salt.
3. Sprinkle the breadcrumbs over the sliced vegetables, add some olive oil and bake at 180°C for 35 minutes.
4. Serve warm; they are great cold too!