Vegetable Samosa’s | Ramadan Recipes | Indian Cooking Recipes | Cook with Anisa

Vegetable Samosa's | Ramadan Recipes | Indian Cooking Recipes | Cook with Anisa

Vegetable Samosa’s are very popular in indian homes and restaurants. Ideal as a snack, party food, picnics or anything really.
This recipe makes approx: 35 Samosa’s

If you have any questions, please leave a comment below and I will try my best to help you.

This is so easy to make, you just need the following ingredients:

2 large potatoes cut in small cubes and par boiled.
1 carrot peeled & cut in small cubes and par boiled
Some spring onions
TSPN of mustard seeds
TSPN cumin powder coarsely grind
TSPN Salt adjust taste
Half TSPN red chilli flakes
1 medium onion sliced small
1 fresh lemon
Half cup peas
Fresh chillies
Garlic cloves
Small handful coriander
3 TBLSPNS oil
Flour paste for sticking the samosa edges

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How to make Chapati: https://youtu.be/wuAYZvMDons
How to make Samosas http://y2u.be/sLkfiFaXNFs
How to make Spring Rolls: http://y2u.be/a6MZ6Lqg9pg
Chicken & Cheese Bread Rolls https://youtu.be/Y65zjpf7-hU
How to make Pakoras https://youtu.be/R8cwz3S8SBI
How to make Falooda http://y2u.be/Qch7yEHTTy8
How to make Chicken Pastry’s http://y2u.be/6JRNyoAUjjU
How to make Masalla Beans https://youtu.be/C2dQ3gebdCc
How to make Masalla Eggs https://youtu.be/V769UxJLbbc
Make Lemon Pepper Chicken https://youtu.be/TG3gW8x12C0

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