Vegetable Pulao Recipe | वेज पुलाव | Easy Veg Pulav Recipe | Best Pulao Recipe | KabitasKitchen

In this video I have shown the easy Vegetable Pulao Recipe. This recipe shows step by step process of making perfect Vegetable Pulao वेज पुलाव. Pulao is one of the most popular rice dishes in India, Pakistan and Bangladesh. Veg pulao is spelled differently e.g. veg pulao, veg pulav, veg pulao, vegetable pulao, vegetable pulaw, vegetable pulav etc. This recipe of traditional pulao by KabitasKitchen is very easy to follow, easy enough for beginners as well.

Click on following link for my playlist of rice recipes : https://www.youtube.com/watch?v=fQiJThYdWeo&list=PLKorCs_pzToiRpzqqLPfBT4LLwE1x-Mef

Preparation Time : 30 Minutes
Serving : 4

Ingredients:

Rice(basmati)-1 glass (250 gm approx.)
Cumin seeds-1 tsp
Bay leaves-2
Cinnamon(dalchini)-2 inch
Black cardamom-1(crushed)
Green cardamom-2(crushed)
Cloves-4
Black pepper-6 to 8
Mace(javitri)
Nutmug
water-2 glass(use the same cup or glass for measuring the rice and water)
Green peas(fresh or frozen)-1/3 cup
Onion(slices)-2(medium)
Potato(chopped)-1(large)
Frech beans-1/3 cup or 25 gm
Cauliflower-1/2 cup or 100 gm
Carrot(chopped)-1/3 cup or 50 gm
Paneer(cubes)-100 gm
Green chilli-2(optional)
Cooking oil- 2 tbsp
Ghee-2 tbsp
Salt to taste

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Music by Kevin MacLeod;
Parting of the way
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