For Thanksgiving at the Farm Sanctuary in Watkins Glen, N.Y., turkeys are served for dinner. Not as the meal, but as the guests of honor. “Instead of eating them, we turn the table,” the farm’s co-founder Gene Baur told InsideEdition.com. “It’s beautiful to watch kids feeding turkeys and interacting with them in a positive way.” InsideEdition.com’s Leigh Scheps (http://twitter.com/LeighTVReporter) has more.
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