Fish in the indirect wood fired oven with vegetables, a favorite food that our mother still make. The detail that will make the difference here is the slow cooking with a temperature that drops gradually and slowly. It’s important to be cooked with a minimum amount of water and its juices. Very important to not add much water and also ...

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This BBQ pulled pork sandwich is cooked low and slow on the Traeger then topped with a homemade coleslaw and sliced pickles for the perfect cookout sandwich. Get the full recipe here: http://www.traegergrills.com/recipes///pulled-pork-sandwich.html For more recipes, see our recipe page here: https://www.traegergrills.com/recipes Video Rating: / 5