Tag Archives: Nyonya

Teochew Steamed Fish | Steamed with Pickled Vegetables and Pickled Plums | 潮州式蒸鱼 [Nyonya Cooking]

Teochew Steamed Fish is a representation of what Teochew cuisine is all about – fresh, light and healthy. If you want to cook just one dish, this dish is for you! An easy recipe using lots of vegetables with a great balance of sourness and saltiness. https://www.nyonyacooking.com/recipes/teochew-steam-fish Steamed Fish recipes are very popular among Chinese families. In fact, one of ...

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French Beans Belacan [Nyonya Cooking]

Vegetables cooked with “Belacan” (shrimp paste) never fail to stir up the appetite. This is one of the Malaysian favourites. A spicy vegetables dish with an amazing taste. https://www.nyonyacooking.com/recipes/french-beans-belacan Belacan can be very pungent. The smell itself can be such a turn off, especially to those who have no love for it! However, shrimp paste or belacan actually enhances the ...

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