This recipe combines my favourite eggs – all in one dish! With this recipe, I don’t mind if I’m having only one dish for my lunch or dinner. Hope you’ll enjoy this as much as we did. Happy cooking and stay safe!
See the ingredient list below for your easy reference. Hope you can recreate this yummy dish in the comfort of your home.
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Serves 3 – 4 pax
15g white bait fish (fry until golden brown)
7 – 8g of thinly sliced young ginger
1 century egg
2 salted egg yolk
1 tablespoon of concentrated chicken stock
300g of leafy vegetables (sio bok choy)
1/2 tablespoon sesame oil
1/2 teaspoon sugar
A few dashes of white pepper
1/2 teaspoon salt
Some cornstarch solution
1 beaten egg
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