Chef's Favorite Braised Pork Recipe for Chinese New Year l 經典年菜 梅菜扣肉

Masterchef John Zhang show you his favorite Braised Pork Recipe for Celebrating Chinese New Year with step by step instruction.

This classic Chinese braised pork with preserved vegetable, is a very popular Chinese New Year dish–Mei Cai Kou Rou. Pork belly provides enough fat which moisten the preserved vegetables and arouse the strong aroma.

#porkrecipe #porkbelly #masterchef

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20 comments

  1. Nice quality of video👍
    I love also those recipe and style of cooking👌😊👍

  2. Anjai Robinho

    Its complicated.. o my god, from hungry to dead

  3. taste chinese what? food right u have to say it too u know? not that is too healthy chinese food the veggies are not the meat too much meat is rly bad and once a month is too much

  4. What is up with the fake sound effects? just let us hear the actual thing!

  5. Power Foods TV

    Let cook for me sir

  6. Looks delicious but i don't have two weeks to make this😂👌

  7. Irgend so ein Typ

    Looks like premium doggo food

  8. It take around 14 day to cook

  9. looks so yummy cheefssss ❤

  10. Only ten thousand more steps and we eat

  11. Nawar Naaoom

    Not healthy

  12. Fazilet Harezmsah

    All pork recipes take very long time……

  13. ปอ ปากน้ำ

    Right and nice

  14. 666666

  15. Phim Võ thuật

    Nấu như cứt ý

  16. Jhely Linet Chinchilla Tobar

    Verlo cocinar me da una sensación de satisfacción

  17. i'd like to testify that this is one of the most delicious chinese cuisines, you have to try at least once in this lifetime and you won't regret it for sure! 😂

  18. Yummy❤️

  19. chan sopheary

    If we want to eat pls order 1 year in advance

  20. Gordon Fleeman

    It's got little bit thick.